Across the world, plastic is having a detrimental effect on the environment, but in India it seems to be a more magnified problem connected to health too. With a large streetfood culture, India’s plastic cutlery waste is highly damaging. What if our plastic spoons could be disposed of in a non-destructive way or be used to create a positive impact? Narayana Peesapaty has the answer: Bakey’s Edible Cutlery. Continue reading “Crunchy Cutlery to Overthrow the Plastic Spoon” →